MO-SAT 9:00 - 22:00, SU 9:00 - 21:00
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BEEF TARTARE

traditionally flavoured, served with deep fried or dry toasts 100 g/100 g
15.00 €

MARROWBONES

roasted, wholegrain mustard, fresh horseradish, toasts 300 g/100 g
10.50 €

CLASSIC PORK IN ASPIC

with pickled onions, sourdough bread 100 g/100 g
9.50 €

Foie Gras

sauteed onion, brioche, fig marmelade 100 g/30 g
18.00 €

GOAT CHEESE AU GRATIN

marinated beetroot, pine nuts, walnut oil, lettuce 150 g
13.00 €

ZYLINDER” DEGUSTATION” FOR 2 PERSONS

beef tartare, classic pork in aspic, foie gras, assortment of housemade meat specialities 200 g
19.00 €

FARMER´S FILLED DUMPLINGS

hand-made dumplings filled with potato and “Bryndza” sheep cheese filling, “Bryndza” sheep cheese sauce 200 g
9.50 €

Reserve table