Have your table “gebucht”!
Try the flavour of authentic “Echt” cuisine!
Our chief has carefully selected the most valuable jewels of Austrian, Slovak and Hungarian cuisine and “spiced them up” with the current culinary trends. Their combination with fresh and seasonal ingredients will enchant you with an unforgettable culinary experience.
SULZ
Pork hock in aspic, marinated red onion, boiled quail egg 200 g/100 g €7.90BEEF TARTARE
traditionally flavoured, served with deep fried or dry toasts 100 g/100 g 10.90 €HOME-MADE PÂTÉ
made of brown duck liver à foie gras and shallot marmalade, home-made brioche 100 g/30 g €9.90"ZYLINDER" DEGUSTATION
beef tartare, sulz with marinated onion, brown liver and foie gras pâté,assortment of home-made meat specialties 200 g €11.90GRATIN GOAT CHEESE
baked pumpkin, caramelised pumpkin seeds, pumpkin oil, lettuce 150 g €8.90SPICY SOUP WITH LENTILS AND CHICKPEAS
with Hungarian sausage, served with a creamy chive dip and whole-grain bread 0.25 l 3.90 €STRONG BEEF BROTH
with pieces of meat and Celestine noodles 0.25 l 3.90 €SALAD WITH SMOKED CHICKEN MEAT
crispy iceberg lettuce, Romaine lettuce, smoked chicken pieces, cured ham, boiled egg, potato, mustard dressing
250 g
€8.90
SALAD WITH GOAT CHEESE
rocket, spinach, grilled pears, pine nuts, honey dressing 250 g
€8.90
SMOKED CATFISH SALAD
mixed young lettuce, radish, baked beetroot, marinated cauliflower, horse radish dressing seasoned with dill
250 g
€8.90
SIDE SALADS
*Tomato with red onion*
*Cucumber with white yoghurt seasoned with dill and garlic*
*Mixed lettuce*
*Baked beetroot and fresh horseradish salad* 150 g
€2.50